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Oumya Mustard Oil (Black)

Oumya Mustard Oil (Black)

₹300.00
₹400.00 ₹300.00
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Oumya Mustard Oil is crafted from premium yellow and black mustard seeds, preserving their natural sharpness and flavor. Cold-pressed and free from chemicals, it offers a rich source of Omega-3 fatty acids, MUFA, and PUFA, which are essential for heart and overall health. Known for its pungent taste, mustard oil is perfect for Indian cooking, pickling, and deep frying. It’s not just for the kitchen—this oil doubles as a traditional remedy for scalp nourishment and skin massage. A timeless staple, Oumya Mustard Oil blends flavor, nutrition, and wellness in one bottle.

Highlights

  • Cold-pressed from high-quality mustard seeds
  • Rich in Omega-3, MUFA & PUFA
  • Traditional, chemical-free method
  • Distinct natural aroma

Benefits

  • Supports cardiovascular health
  • Improves digestion & circulation
  • Strong anti-inflammatory properties
  • Useful for pickling & frying
  • Nourishes scalp & hair

FAQs

Q1: Which is better — black or yellow mustard oil?
Black = pungent, Yellow = milder and higher yield.

Q2: Can I use it for pickles?
Yes, it’s ideal.

Q3: Is it healthy for the heart?
Yes, it’s rich in good fats.

Q4: Can I apply it to hair?
Yes, great for scalp massage.

 

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Uses of Our Oils

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For Healthy Cooking

Adds flavour and nutrition to every meal.

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For Skin Nourishment

Moisturizes deeply, leaving skin soft and radiant.

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For Hair Care

Strengthens roots and enhances natural shine.

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For Daily Wellness

Boosts immunity and supports overall health.

What our customers say

Real reviews from real customers

"This oil feels light, fresh, and pure. I use it daily for sautéing and salads—adds a rich flavor without heaviness."
- Sneha Patel
"I’ve switched completely to Oumya Groundnut Oil. The aroma and taste are so pure—it makes every meal feel healthier and more authentic."
- Priya Sharma
"Absolutely loved it! You can really tell it’s cold-pressed and chemical-free. My family’s favorite for frying and everyday cooking."
- Rahul Deshmukh
"Very good quality and packaging. You can see the difference in texture compared to refined oils. Worth the price!"
- Arjun Rao
"Oumya oil reminds me of the traditional wooden press oils my grandmother used. Authentic, healthy, and simply the best!"
- Kavya Menon

FAQs

What makes Oumya different from other cooking oils?

Oumya is small-batch, wood-pressed, and formulated to clinician-grade purity. We use no solvents, no preservatives, and no chemical enhancers. Every batch is traceable and lab-verified so you get authentic flavour plus documented purity.

What does “clinician-grade” mean?

It means our product development and testing follow standards clinicians expect: input from a clinical advisor and batch testing by accredited labs for common purity parameters. It is not a medical treatment — it’s a food made to higher transparency and testing standards.

Where do your seeds come from?

We source directly from trusted farmer partners in [Regions / States]. Each product page shows the origin district(s) for the lot you’re buying.

What is wood-pressing / lakdi ghani, and why do you use it?

Wood-pressing (lakdi ghani) is the traditional mechanical method of extracting oil at ambient temperature. It preserves aroma, key micronutrients, and the oil’s natural flavour profile without heat or chemical extraction.

Are Oumya oils refined or chemically treated?

No. Our oils are not chemically refined, deodorised or bleached. We use natural settling and fine filtration only.

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