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Oumya Groundnut Oil (Red Nuts)

Oumya Groundnut Oil (Red Nuts)

₹400.00
₹530.00 ₹400.00
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Cold-pressed from carefully selected red and white groundnuts, Oumya Groundnut Oil is a natural source of healthy fats and antioxidants. Extracted using the traditional wood-press (lakdi ghani), this oil retains its natural aroma and purity without any chemicals or additives. Its high smoke point makes it an excellent choice for deep frying, sautéing, and everyday cooking. Packed with MUFA and PUFA, it supports heart health, hormone balance, and brain function. Whether you prefer the bold aroma of red nuts or the smoother taste of white nuts, this oil delivers authenticity and nutrition in every drop.

Highlights

  • Extracted using traditional wood-press (lakdi ghani)
  • Rich in MUFA & PUFA (good fats)
  • Low in saturated fats
  • Retains natural antioxidants

Benefits

  • Supports heart health
  • Aids hormone regulation
  • Improves memory & brain function
  • Anti-inflammatory & strengthens blood vessels
  • Great for deep frying (high smoke point)

FAQs

Q1: What’s the difference between red & white groundnut oil?
Red is more aromatic, white is smoother with a slightly higher yield.

Q2: Can I use it for deep frying?
Yes, it has a high smoke point.

Q3: Is it suitable for daily use?
Yes, it’s safe and supports long-term wellness.

Q4: Can it be used for skin?
Yes, as a natural moisturizer.

 

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Uses of Our Oils

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For Healthy Cooking

Adds flavour and nutrition to every meal.

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For Skin Nourishment

Moisturizes deeply, leaving skin soft and radiant.

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For Hair Care

Strengthens roots and enhances natural shine.

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For Daily Wellness

Boosts immunity and supports overall health.

What our customers say

Real reviews from real customers

"This oil feels light, fresh, and pure. I use it daily for sautéing and salads—adds a rich flavor without heaviness."
- Sneha Patel
"I’ve switched completely to Oumya Groundnut Oil. The aroma and taste are so pure—it makes every meal feel healthier and more authentic."
- Priya Sharma
"Absolutely loved it! You can really tell it’s cold-pressed and chemical-free. My family’s favorite for frying and everyday cooking."
- Rahul Deshmukh
"Very good quality and packaging. You can see the difference in texture compared to refined oils. Worth the price!"
- Arjun Rao
"Oumya oil reminds me of the traditional wooden press oils my grandmother used. Authentic, healthy, and simply the best!"
- Kavya Menon

FAQs

What makes Oumya different from other cooking oils?

Oumya is small-batch, wood-pressed, and formulated to clinician-grade purity. We use no solvents, no preservatives, and no chemical enhancers. Every batch is traceable and lab-verified so you get authentic flavour plus documented purity.

What does “clinician-grade” mean?

It means our product development and testing follow standards clinicians expect: input from a clinical advisor and batch testing by accredited labs for common purity parameters. It is not a medical treatment — it’s a food made to higher transparency and testing standards.

Where do your seeds come from?

We source directly from trusted farmer partners in [Regions / States]. Each product page shows the origin district(s) for the lot you’re buying.

What is wood-pressing / lakdi ghani, and why do you use it?

Wood-pressing (lakdi ghani) is the traditional mechanical method of extracting oil at ambient temperature. It preserves aroma, key micronutrients, and the oil’s natural flavour profile without heat or chemical extraction.

Are Oumya oils refined or chemically treated?

No. Our oils are not chemically refined, deodorised or bleached. We use natural settling and fine filtration only.

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